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• Add 2 glasses of water and the contents of Laziza Plum Chutney to a pan and heat on a medium flame for 15-17 minutes stirring frequently.
• Boil for a further 5-7 minutes on a high flame stirring frequently.
If the mixture becomes too thick - add more boiling water as required.
Serve with any dish.
Produce in Pakistan / Packed in Pakistan
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